#BGEats // Restaurant Reviews

BlueGrace Restaurant Review for Ruth's Chris Steak House

JENNIFER LOUIS // ACCOUNT MANAGER
BLUEGRACE LOGISTICS (HQ SATELLITE OFFICE – CHICAGO)
Restaurant Name // Ruth’s Chris Steak House
Location // 431 N Dearborn St, Chicago IL 60654
Favorite drink // Broad Street Hurricane
Favorite entrée // Filet with Fresh Asparagus
STARS (out of 5) // 5 stars all the way!!

“You may end up eating in silence because the food is so good!  The steak is like butter and is served on a plate that is 500 degrees; ensuring your steak never gets cold. The Sides are big enough to split which is a good thing because they are so delicious you want to sample a few.” – J. Louis

 

BlueGrace Restaurant Review for Corner TableDEAN MCNEELY // FRANCHISE OWNER
BLUEGRACE HOUSTON CENTRAL
Restaurant Name // Corner Table
Location // 2736 Virginia Street Houston, Texas 77098
Favorite drink // All the sustainable and organic infused Vodka options. Right up Randy Collack’s wheel house! Favorite entrée // Filet with Fresh Asparagus
STARS (out of 5) // 5

“A place I like to take BG VP’s when they come to town and a frequently spot
I post pictures on Twitter.” – D. McNeely

 

 

BlueGrace Restaurant Review for Carne ChopHouse

REESE WEATHER // ACCOUNT EXECUTIVE
BLUEGRACE HEADQUARTERS // TAMPA, FLORIDA
Restaurant Name // Carne Chop House
Location // Ybor City // 1536 East 7th Avenue, Tampa, FL 33605 Favorite drink // Crown apple and ginger ale
Favorite entrée // Trout Almondine
STARS (out of 5) // 5

“I love the Jason’s Split Pea and Smoked Ham Hock soup.” – R. Weathers

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